The Roedere Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavours. It is fresh and lightly fruity with great finesse and depth of flavour.

Deep, broad bouquet of ripe fruit combined with citrus. The length is created by a lovely backbone of chalky freshness. The wine is both delectably rich, with a slightly roasted character. The smoky notes then take over to underpin a very flavoursome finish.

Carte Blanche expresses itself with a rich, creamy texture that contrasts with its freshness. It unleashes a succession of delectable notes of cooked fruit, baked apple, white flowers, almond and frangipane.

The structure is energetic, well-honed, firm and almost classic. The fruity aromas gradually give way to sweeter notes of chocolate and even delicate roasted notes. The finish reveals concentrated roasted and stewed fruit underpinned by saline, mouthwatering flavours leaving a magnificent final sensation of lightness, generosity and elegance.

The bouquet is precise and mineral with notes of ripe citrus fruit and white, almost vanilla-like blossoms and notes of freshly harvested wheat and almonds. It offers us the sensation of ripe, concentrated juice carried by an incredibly powdery texture with a distinctly saline finish.

The bouquet is pure, elegant, vertical, rich and concentrated. Nuances of ripe fruit combined with exceptional finesse: fine, delicate citrus peel and vanilla along with warmer notes of baked apple and Tarte Tatin that gradually give way to aromas of nougat. The finish is light, energetic and ethereal.

The bouquet shows exceptional intensity and freshness with its aromas of ripe, juicy stone fruit complemented by zesty red fruit and citrus notes. The palate is soft, juicy and concentrated on entry and then quickly shows a chalky, saline freshness that structures the wine and lends it a voluptuous yet delicate mouthfeel.

The bouquet is a blend of delicate citrus notes, red fruit and spice. The wine is juicy, fruity, concentrated and palatecoating. The sun-drenched fruit and its slightly sweet texture give one the impression of biting into a perfectly ripe blackberry.

Intense, concentrated bouquet of yellow fruit combined with a delicious concentrated toastiness in the form of roasted hazelnut and almond aromas. The salivating finish is underpinned by slightly oaky, sappy and saline notes that create a simultaneous sensation of delicacy and concentration.

Initially the texture is silky and broad on entry and then followed by a firm and intense freshness. The saline, iodine impression combines with the smoky notes and acidity to create umami and an infinitely flavoursome finish.